New Year’s Eve dinner & dance.
Served in The Imperial Suite – arrival @ 7pm – carriages @ 2am – £94.50 per person
Canapés & prosecco on arrival.
Smoked duck and foie gras terrine , pickled quails egg.
Tiger prawn , scallop and lobster bisque .
Puerto de Indias strawberry gin & Mediterranean tonic sorbet with frozen strawberry concasse.
Herb crusted rack of Shropshire lamb, duchess potatoes.
Dark chocolate and Marachino cherry fondant tartlet, liquorice ice cream.
Freshly brewed coffee with petit fours .
FIREWORKS @ MIDNIGHT
Please call for Accommodation availability and prices