Saturday Evening menu

6.00 pm to 8.30 pm

Restaurant will close at 10 pm due to current restrictions

Rooms available from £55 for a double room if you with to make a night of it 

Please see the Help out to Stay out link on our web page

Saturday 31st  October 2020

Gourmet Menu or Steak Menu

See below

 

CHEFS SEVEN COURSE GOURMET MENU

£35 PER PERSON

 

Chefs amuse bouche

*****

Rillettes of confit duck with Moscato jelly

*****

Wild mushroom and truffle velouté

*****

Cured mackerel with pickled seaweed and wasabi foam

*****

Limoncello granita

*****

Beef short rib with parsnip puree and celeriac fondant

*****

Pumpkin spiced opera cake

 

Sharing Steak for Two with Puddings

Limited Tables

Stay the night, Mega savings on room rates just for you

So book early 01939 290571 info@albrighthussey.co.uk

 

Bavette

£45 (£22.50 each)

32oz Bavette Steak

Truffle and Parmesan Fries, Confit Tomatoes, Stuffed Portobello Mushrooms, Onion Rings & Peppercorn Sauce

Sirloin

£50 (£25 Each)

Two Locally Sauced 30 day ages 10 oz Sirloin Steaks

Truffle and Parmesan Fries, Confit Tomatoes, Stuffed Portobello Mushrooms, Onion Rings & Peppercorn Sauce

Tomahawk

£65 (£32.50 each)

40 Oz Prime Dry Aged Tomahawk Steaks

Truffle and Parmesan Fries, Confit Tomatoes, Stuffed Portobello Mushrooms, Onion Rings & Peppercorn Sauce

T-bone

£65(FOR TWO PEOPLE)

32oz PRIME DRY AGED T-BONE STEAK

TRUFFLE AND PARMESAN FRIES, CONFIT TOMATOES, STUFFED PORTOBELLO MUSHROOMS, ONION RINGS AND PEPPERCORN SAUCE

THE ULIMATE SURF AND TURF

£70 (FOR TWO PEOPLE)

24oz BAVETTE STEAK AND A WHOLE LOBSTER

TRUFFLE AND PARMESAN FRIES, CONFIT TOMATOES, STUFFED PORTOBELLO MUSHROOMS, ONION RINGS AND PEPPERCORN SAUCE

 Puddings

A Selection of Mini Desserts & Frozen Espresso Martini, in with the price!!

 

Stay the night, Mega savings on room rates just for you