Chef’s Sample Seven Course Gourmet Menu
Seven Course Gourmet Menu
£45.50 per person
Appetiser
~*~
Carpaccio of Beef, Truffle and Parmesan
~*~
Lobster and Clam Bisque
~*~
Limoncello Sorbet
~*~
Lamb Rump, “Shepherd’s Pie”
~*~
Chocolate and Salted Caramel Fondant
~*~
Frozen Espresso Martini