Traditional Sunday Lunch

Commencing the 21st January 2024

Bookings essential, a pre-order may be required for parties of six or more

Served from 12pm to 2.30pm

1 course £19.95

2 courses £24.50

3 courses £28.95

Menu*

Starters

Roasted red pepper and tomato soup

Chicken liver pate, toasted bloomer and spiced chutney

Prawn cocktail with Marie rose sauce

Main Course

Roast Shropshire beef, roast potatoes, Yorkshire pudding and red wine gravy

Roast pork loin, crackling, sage and onion stuffing, roast potatoes and red wine gravy

Catch of the Day with Fresh Vegetables

Nut roast with Shropshire blue cheese, roast potatoes and vegetarian gravy

Desserts

Bramley apple crumble with custard

Warm chocolate brownie with honeycomb ice cream

Sticky toffee pudding, toffee sauce and vanilla ice cream

Coffee and mints @ £3.20

*subject to change